My sister will be here in an hour and a half, meaning that I will have lost half my blog readership. Well, lost internetly, but found somewhere around baggage claim. Speaking of which, I probably ought to begin the hike to Waverley. Look for a full update on her time here in a week. [Spoiler: We'll be making a three-day tour of the western half of Scotland, replete with tourbus and guide. Also a small taste of Festival, Fringe. And a crash course in Edinburgh, mostly on foot, led by yours truly.]
Dear Nathaniel, I am microwaving pie that Mom bought up in Oak Glen this week on her way home from the orthodontist. As I put it in the microwave, I was full of sadness that I was not in Oak Glen with her. Why did I not go? I was working. I want to see the trees turn. I want to wander slowly through autumnal gift shops. Under the water, you cannot sense the approach of the seasons. Even here it is difficult because, after all, it's California. But I can still sense it. After three seasons in Illinois and one in Scotland, it must be with me for good. Or at least for a while. Because I am all abuzz with eagerness for fall and winter, for turkeys and dried leaves and Santa. I should start cooking again this fall. Fall foods are my favorite. Baked squash dripping with melted butter and brown sugar, pumpkin soup... this year, if I have enough money, I will put together a holiday dinner for my friends. And we will drink Scandinavian mulled wine, which is the most wonderful thing I have e...
I'll just have to work twice as hard.
ReplyDeleteYeah, me too!
ReplyDeleteUgh you Other two Jens are so annoying!
ReplyDeleteHave fun with your sister.
And make sure your haggis and blood pudding are safe before you chow down.
I decided not to indulge in Haggis although Mollina may make me change my mind. I'm not all that excited about it. I'd rather have sausages and mash.
ReplyDeleteHaggis is good.
ReplyDeleteI'd eat it, although I'd leave anything with "blood" in the title alone...
I ate some haggis. It wasn't too bad. Quite rich in flavor. Good with potatoes.
ReplyDeleteNo blood pudding, though. :-P
haggis is good with potato. I don't understand really what the problem is...
ReplyDeleteTwinkies are worse for you
>.<